Bottle Size: 700ml
Why You'll Love It
The first ever recipe book recommends a spoonful of dry curacao in every cocktail. Up until recently all good triple sec had fairly well disappeared from the world. We had the option of Cointreau which, for an orange liqueur, is still a bit orangey and not a lot else. This revived recipe from Maison Ferrand involves a lengthy steeping, distilling and blending process but the result is something less one dimensional and heroes spices, nuts and flowers over the base orange peel spirit. Will change your life.